Dreamy Honey Mustard Vinaigrette
Growing up, honey mustard was my jam. French fries, sandwiches, chicken tenders, shrimp. I’d find anything to dip into honey mustard just so I could have the sauce. But during college, I… Read More
Raspberry Filled Dark Chocolate Squares
It’s that time of the month again. And no I don’t mean THAT time of the month. Although I do love me some chocolate during THAT time, I’m talking about Recipe Redux… Read More
Sensational Roasted Persimmons with Honeyed Greek Yogurt + a Comedic Encounter with my Oven
Have you ever had persimmons? Do you like them? The first time I tried them I was in Big Sur, CA. They were divine. So ripe, sweet and juicy. They really have… Read More
Peanut Butter Pumpkin Oatmeal
When I first learned about this awesome peanut butter pumpkin duo, I quickly became obsessed. For weeks upon weeks I would throw it in my oatmeal, spread it on toast, or just… Read More
Chai Spiced Carrot Muffins
I’m not much of a baker, but sometimes the mood strikes. This time, the mood called for carrot muffins loaded with chai flavors. I professed my love for chai tea in a… Read More
Pumpkin Spice Parfait
Pumpkin strikes again! This time, I’m mixing my Peanut Butter Pumpkin Dip (which is ah-mazing if you don’t know anything about it) with Greek yogurt, strawberries and pumpkin seeds. This is a… Read More
Apple Blueberry Crisp
My Dad’s fruit trees are doing a little better this year, and especially one apple variety in particular. He’s got so many apples on this one tree he doesn’t know what to… Read More
Juice Pulp Bread
It feels good to juice again! A nice glass of fresh carrot or beet juice always makes my day a little more special. This time I used the leftover pulp in place… Read More
Gorgonzola PeachBerry Tarts
Summer brings an abundance of beautiful fruit, peaches and berries being my fav. Tossed with a little gorgonzola, stuffed into a walnut-date tart and drizzled with honey, these bite sized tarts are… Read More
Peanut Butter Power Breakfast
Breakfast is, by far, my favorite meal of the day and I’m constantly searching for ways to switch it up. I love my oatmeal and eggs, but it’s fun to create something… Read More
